Posted Feb 6, 2025Food & Beverage Server (Lytton)
Details
Business: Kumsheen Rafting Resort
Email: employment@kumsheen.com
Address: 1345 BC-1, Lytton BC V0K1Z0
Website: https://kumsheen.com/employment/
Tags
Hospitality Food/Beverage TourismDescription
Kumsheen Rafting Resort is looking for a full-time Food and Beverage Server. This position is scheduled to begin late-May and finish mid-September. Wage: $17.50/hr, plus tips and great perks!
About the position:
Food and Beverage Servers at Kumsheen work under the direction of the Head Server and Head Chef in Kumsheen’s Cutting Board Restaurant.
For a full job description, visit Top Job Board for Tourism & Hospitality in BC | go2HR
Key responsibilities include:
- Providing outstanding food and beverage service to guests of the Cutting Board Restaurant, and occasionally the poolside Gazebo Bar
- Provide information on food and beverages to help guests make selections, including recommending wine pairings
- Ensuring timely delivery of meals by clear communication between the front of house and the back of house
- Maintaining a high level of cleanliness and organization in both front of house and back of house
- Providing assistance to kitchen and dishwashing staff as required
- Accurately processing cash and credit payments and cash-outs
Employment perks:
- Access to outdoor recreation in one of the most beautiful regions in BC (including free rafting!)
- Steady 5-day on/2-day off work schedule
- Paid training and overtime
- Access to subsidized resort-based staff accommodation
- Access to the Kumsheen Resort facilities (including pool and hot tub!)
- Professional workplace and equipment
- Opportunity to grow your career in the outdoor industry
- Restaurant and retail discounts, family/friend rafting passes, family accommodation discounts, and more!
Responsibilities & Qualifications
Successful applicants will possess the following:
- Able to work well individually and as part of a team, receptive to feedback
- Ability to multitask and prioritize to achieve efficient service
- Ability to interpret menu items with confidence
- Outstanding interpersonal and communication skills
- Good knowledge of wine, wine pairing, and mixology
- Second language an asset
- Previous experience in Hospitality/Tourism preferred
- Must be willing to work flexible hours, including split shifts
- Must have Serving it Right certificate or be willing to obtain one
Send us an email with your resume, cover letter, and some references to employment@kumsheen.com